Easiest Way to Make Super Quick Homemade Rooh Afza With Sabja Seeds

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Homemade Rooh Afza With Sabja Seeds. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rooh Afza With Sabja Seeds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rooh Afza With Sabja Seeds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rooh Afza With Sabja Seeds is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rooh Afza With Sabja Seeds estimated approx 25 min.

To begin with this recipe, we have to prepare a few components. You can have Rooh Afza With Sabja Seeds using 5 ingredients and 4 steps. Here is how you cook that.

Rooh afza is one cooling drink which I have grown up drinking every summer. Cool and refreshing Rooh Afza is the perfect drink for Ramadan. You can find a jug of Rooh Afza at every dining table at Iftar time. It gives you energy and keep you hydrated during Roza. #cpl #zafran

Ingredients and spices that need to be Make ready to make Rooh Afza With Sabja Seeds:

1. water
2. rooh afza syrup as required
3. 1/2 tablespoon sabja seeds (basil seeds)
4. sugar as per your taste
5. cubes ice

Instructions to make to make Rooh Afza With Sabja Seeds

1. In a glass add water and rooh afza syrup in the water as required.
2. Add the sugar as per your taste.
3. Also add the soaked sabja seeds.
4. Add ice cubes, if you want to serve it cold. Stir everything well. Enjoy!

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So that's going to wrap this up for this exceptional food Recipe of Speedy Rooh Afza With Sabja Seeds. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!