Steps to Prepare Homemade Rooh afza lemonade

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Any-night-of-the-week Rooh afza lemonade. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rooh afza lemonade, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rooh afza lemonade delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Rooh afza lemonade using 5 ingredients and 3 steps. Here is how you can achieve it.

I like to add a few slices of lemon or orange and crushed mint leaves to a jug of chilled Rooh Afza water and allow to steep for sometime in the fridge. You can even add chopped fruits of your choice like watermelon and apple for variation #cpl #zafran

Ingredients and spices that need to be Get to make Rooh afza lemonade:

1. 4 tbsp Rooh Afza syrup
2. 2 glass Chilled water
3. 3-4 leaves Mint
4. 1 1/2 tbsp Lemon juice
5. Ice Cubes

Steps to make to make Rooh afza lemonade

1. Pour the water into a jug, add the syrup and mix it.
2. Squeeze the lemon into it and mix well.
3. Serve with mint and ice cubes.

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So that's going to wrap it up with this special food Steps to Make Award-winning Rooh afza lemonade. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!