Recipe of Quick Majoon

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Majoon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Majoon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Majoon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Majoon is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Majoon estimated approx 5 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Majoon using 7 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Majoon:

1. 2 cups milk
2. 8 dates
3. 1 banana
4. 2 walnuts
5. 8-10 pistachios
6. 5 almonds
7. 4 ice cubes

Steps to make to make Majoon

1. Take 8 dates and deseed them. Soak in 1/4 bowl of milk for 15 minutes.
2. Peel and chop banana.
3. Put it in a grinder with 1/2 cup of milk, walnuts, pistachio, 2 almonds and ice cubes and grind to a fine paste.
4. Churn it again with remaining milk.
5. Serve chilled garnished with remaining chopped almonds.

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So that's going to wrap it up for this special food How to Make Favorite Majoon. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!