Recipe of Super Quick Homemade Parle-g Milkshake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Perfect Parle-g Milkshake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Parle-g Milkshake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parle-g Milkshake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parle-g Milkshake is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Parle-g Milkshake estimated approx 10 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Parle-g Milkshake using 9 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Parle-g Milkshake:

1. 10 parle-g biscuits
2. 350 ml milk
3. 2 tbsp sugar
4. 3 scoops vanilla ice cream
5. 6 Few ice cubes
6. For Garnishing
7. as required Whipped cream
8. 3 parle-g biscuits
9. as required Chocolate syrup (optional)

Instructions to make to make Parle-g Milkshake

1. Apply chocolate syrup inside the glass and keep it in freezer.
2. In a mixture jar, add all the ingredients and blend well.
3. Serve the shake in chocolate coated glass and top it with whipped cream and biscuits. (It's totally up to you if you want to skip the whipped cream) Enjoy!!

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Parle-g Milkshake. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!